Rare set of 5 17th c Chinese Porcelain Ming Period Kosometsuke Dishes Reclusion
In stock
Condition Report:
Porcelain with underglaze blue and red. With a fantastic landscape scene of a scholar contemplating nature
Ming dynasty, Tianqi or Chongzhen period (1621-1644)
The dish was used in the kaiseki dish this is the meal served in the context of chanoyu (Japanese tea ceremony). It precedes the serving of the tea at a formal tea function (chaji). The basic constituents of a cha-kaiseki meal are the ichijū sansai or “one soup, three side dishes”, and the rice, plus the following: suimono, hassun, yutō, and kōnomono.
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Important information
Auction
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Additional Information
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